George H. & Ella M.

Rodgers Memorial Library

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Monthly Feature

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Mystery Readers Book Club: December 13

Thursday, December 13, 1:00pm

Do you have a burning desire to know Whodunnit? Have you ever turned to the back of the book to find out who is the miscreant? Have you ever asked yourself, “How did they do that?”

Here is the place to have these, and other burning questions answered. We will not fix the world, there may or may not be cookies. We will probably never commit the perfect crime. But we will solve mysteries and catch the bad guys/gals.

This new book club will meet the second Thursday of the month at 1PM. At the first meeting on December 13, the will be reading Agatha Cristie’s classic mystery The Murder of Roger Ackroyd. Books are available at the library.

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Lithuanian Christmas Eve Dishes: December 8

Saturday, December 8, 1:00pm

Traditionally Lithuanians abstain from eating meat on Christmas Eve. The traditional Kūčios supper consists of twelve meatless dishes that usually include fish, vegetables, fruits, nuts, bakery goods and desserts. Chef Oonagh Williams will be preparing traditional holiday dishes, a smoked salmon caviar spread and Kompotas, twelve fruit compote. The December cooking demo will be on the second Saturday, 12/8, from 1-3 but most months it is on the third Saturday.

Join Chef Oonagh Williams as she demonstrates Lithuanian dishes and have samples for tasting. Chef Oonagh is regularly featured on WMUR Manchester’s Cook’s Corner segments.

Please register so that Chef Oonagh will know how much food to prepare.

This program is made possible by a grant from the Charles Zylonis Trust.

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Lithuanian Cooking with Chef Oonagh Williams: November 17

Saturday, November 17, 1:00pm

Join Chef Oonagh Williams and learn how to make new dishes each month and sample the finished products. Join us on November 17 to learn how to make cucumber shrimp salad with sour cream and dill and pumpkin fritters (pancakes). Chef Oonagh is regularly featured on WMUR Channel 9’s Cook’s Corner.

Registration is requested so that we know how much food to prepare.

This program is made possible by a grant from the Charles Zylonis Trust.

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Cookbook Club – Thanksgiving Side Dishes: November 7

Wednesday, November 7, 11:30am

Love to cook and bake? Join us as we sample and discuss recipes from popular cookbooks and food themes! Prepare a recipe from this month’s topic, then engage with others about your recipe adventures. And of course, lots of food tastings included!

For our Wednesday November 7 meeting, we will be preparing and bringing in recipes from Choosing Sides by Tara Mataraza Desmond & Thanksgiving: How to Cook it Well by Sam Sifton

Books are available at the library.

Please register and tell us which dish you are making to avoid duplicates. There is a list of sides already chosen when you register.